Celebrate love this Valentine’s Day with an enchanting evening of romance and fine dining.
Available from Friday, 14th February to Sunday, 16th February 2025, between 6pm and 9pm.
Valentine’s Day Dinner
Menu
- Carrot & Coriander Soup (VE, V, DF, GF)
- Ham Hock Terrine, Apple & Cider Chutney, Brioche Slice
- Pan Fried Mackerel Fillet, Curried Parsnip Puree (GF, DF)
- Short Rib of Beef, Horseradish Mash, Bourguignon Sauce
- Pan Fried Duck Breast, French Style Peas, Braised Baby Gem, Confit Potatoes, Red Wine Jus (GF)
- Fillet of Sea Trout, Parsley Potatoes, Tenderstem Broccoli, Tomato Sauce, Keta Caviar (DF)
- Pea & Mint Risotto, Cherry Tomatoes, Parmesan Crisp (GF, V)
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Sharing Cheese Platter, Selection of 5 Cheeses, Grapes, Celery, Apple & Cider Chutney, Crackers (V)
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Honeycomb Cheesecake, Chantilly Cream
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Warm Sticky Toffee Pudding, Vanilla Ice Cream, Toffee Sauce (V)
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Raspberry Sorbet (DF, VE, V, GF)
£55 per person
Book a Table
Please book for the time you’d like to sit down for the dinner. Please add how many will be attending in the comments section as well as any dietary requirements.
More Menus
Lunch
Enjoy beautiful quality food, a superb wine selection, impeccable service and a fantastic setting.
Afternoon Tea
Indulge in a traditional afternoon tea complete with an array of tempting treats.
